Utilizing the freshest of locally grown produce and the bounties of the Pacific Ocean result in the Chef's highly personal adaptation of the contemporary style of cooking found here in Hawaii today. The goal is to give diners a true slice of Hawaii by incorporating ingredients familiar to the Islands.

Located in Upcountry Waimea, the heart of the Big Island farm country, Merriman's serves the freshest ingredients paired with the finest wines. From the Wok-charred Ahi to Peter's Organic Caesar salad, our chefs and local farmers bring you the unique flavors of Hawaii.